Taco pasta salad!!!

1. Cook pasta in a pot of salted, boiling water according to package instructions. Drain and run cold water over pasta. Set aside to cool.
2. Meanwhile, cook the ground beef over medium-high heat in a skillet until browned. Add taco seasoning according to package directions. Set aside to cool.
3. In a large bowl, mix together the romaine lettuce, cooled pasta, cooled taco meat, black beans, tomatoes, bell pepper, red onion and toss.
4. Add the cheese, avocado, cilantro(optional) and pour the dressing over salad and toss to combine.
5. Just before serving, add crushed chips and gently toss to combine. Serve immediately.