Pigs in a Blanket Chili Cheese Dippers
Serves 820 mins prep15 mins cook
Perfect party or game day appetizer made from an easy chili-cheese dip baked under a wreath of Pigs In a Blanket. Add chips on the side because you will end up having more dip than pigs in a blanket!
0 servings
What you need
Instructions
1. Heat chili in the microwave (or on the stovetop) until bubbly. Combine chili, cream cheese, 3/4 of cheese, garlic salt, chili powder and cumin in a small bowl then stir to combine. 2. Spray an 8-in pie plate or small baking dish with cooking spray then spread chili mixture into plate. 3. Unroll crescent dough then cut each triangle into three long triangular shaped strips of dough. Roll one cocktail wiener in each strip of dough to make “pigs in a blanket”. Place “pigs in a blanket” around the outer edge of the pie plate. 4. Sprinkle remaining cheese in the center of the pie plate over the chili mixture. Bake, uncovered, at 375 degrees for 12-15 minutes or until “pigs in a blanket” are golden brown and cheese is bubbly. 5. Remove from oven then garnish with fresh chopped chives if desired.View original recipe