No Bake Pumpkin Cheesecake! ✨🎃Save this to make for Thanksgiving when your oven is being used to cook all the other things!! So easy to make and only a few ingredients!!
1. Beat cream cheese, pumpkin, sugar, pumpkin pie spice until blended.
2. Gently stir in 2 1/2 cups of cool whip.
3. Spoon into crust
4. Refrigerate for at least 3 hours or until firm.
5. Serve with remaining cool whip or your favorite whipped cream.