Homemade Holiday Sangria!
Serves 1015 mins prep0 mins cook
Spiked with fireball, this red sangria recipe is a crowd-pleasing punch to build a party around! With only a few ingredients, this recipe is super simple to make so you can spend time with your guests instead of mixing up cocktails! Make ahead of time and serve in a large pitcher or punch bowl!
0 servings
What you need
Instructions
Combine wine, Fireball whiskey, apples, cranberries, oranges, sugar, cinnamon and rosemary in a large pitcher (all ingredients except for the sparkling apple cider.) Mix well and cover with Saran Wrap or aluminum foil. Place in refrigerator overnight for the flavors to blend. Add the sparkling apple cider and stir when ready to serve. Serve over ice in wine glasses and garnish as desired with cinnamon sticks and rosemary sprigs.View original recipe