SUMMER CHICKEN PASTA SALAD | Life by Leanna

Life by Leanna

Name: SUMMER CHICKEN PASTA SALAD
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: Morton Iodized Salt & Black Pepper; Litehouse Herb, Freeze -Dried Dill; pasta water; Pepperidge Farm Sharp Cheddar Crackers; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; English Cucumber; Orange Grape Tomato Package; Whole Rotisserie Chicken; Parker Bow Tie Salad Pasta; O Organics Parsley, Organic; Hormel Black Label Thin Cut Canadian Bacon; Best Foods Real Mayonnaise Mayonnaise; Pompeii Organic Concentrated Lemon Juice; Elephant Garlic; Green Giant Street Corn, Garlic Parmesan, Seasoned; Boskovich Green Onions

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SUMMER CHICKEN PASTA SALAD

Serves 825 mins prep10 mins cook

Our family’s favorite pasta salad! Its completely irresistible and always a crowd favorite! This chicken pasta salad is chilled and refreshing and perfect for a hot summer day. ☀️🍉

0 servings

What you need

tsp salt & pepper

tbsp dried dill

cup pasta water

oz sharp cheddar

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

cup olive oil

cup english cucumber

oz grape tomato

cup rotisserie chicken

oz bow tie pasta

cup fresh parsley

Hormel Black Label Thin Cut Canadian Bacon

slice bacon

cup mayonnaise

Pompeii Organic Concentrated Lemon Juice

cup fresh lemon juice

tsp garlic

Green Giant Street Corn, Garlic Parmesan, Seasoned

cup fresh corn

cup green onion

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Instructions

1. In a small mixing bowl whisk together olive oil, mayonnaise, lemon juice, parsley, dill, garlic and season with salt and pepper to taste. Refrigerate until ready to use.
2. Cook bow tie pasta al dente according to the package directions.
3. In a large bowl add cooled pasta, corn, bacon, tomatoes, cheddar cheese, cucumber, green onions, and cooked chicken.
4. Pour dressing over along with 1/4 cup pasta water then toss to evenly coat. Thin with more pasta water as needed (as it rests it will thicken) and season with more salt as needed. Serve immediately.

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