French Dip Crescent Rolls
Serves 810 mins prep15 mins cook
Easy game day appetizer or quick 15 minute dinner meal!
0 servings
What you need

pinch garlic powder

box crescent roll dough

dash black pepper

fl oz beef broth

lb roast beef deli slices

oz swiss cheese
Instructions
1. Unroll crescents onto a large cookie sheet. 2. On each crescent place a slice of roast beef and a piece of cheese. 3. Roll crescents starting from the wide end and ending at the narrow end. 4. Bake at 375 degrees for 13-15 minutes, until crescents are a golden color. 5. Serve with Au Jus and enjoy! Au Jus: 1. Heat all of the Au Jus ingredients (beef broth, black pepper, garlic powder, corn starch) in a small sauce pan over medium high heat whisking well. Bring to a boil and then remove from heat. Serve with crescents and enjoy.View original recipe