HOT CHEESY LOBSTER DIP
Serves 8
15 mins prep
20 mins cook
35 mins total
We are still at the beach so of course I needed to make a recipe that includes my favorite seafood : lobster! ❤️ This dip feels super fancy but it is so easy to make! Serve this to all your friends and family and watch as they they think you’re an expert in the kitchen! 😉
0 servings
Step 1: Preheat oven to 425°. In a large bowl, stir together cream cheese, Gruyère, sour cream, mayonnaise, lemon juice, and Old Bay. Season with salt and pepper. Step 2: Fold lobster and parsley into the cream cheese mixture and scrape mixture into a medium baking dish. Sprinkle with potato chips. Step 3: Bake until warm and melty, about 20 minutes. Step 4: Let cool 5 minutes and serve with more potato chips.
