CRACK ENCHILADA DIP!

Name: CRACK ENCHILADA DIP!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Cuisine: Mexican
Ingredients: McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Doritos Flamin' Hot Tortilla Chips; MMD 80% Lean 20% Fat Ground Beef Patties; Daisy Light Sour Cream; Kinder's Seasoning, No Salt, Garlic Herb; Alpha Mexicali Burrito Vegan Plant-based Meatless Vegetarian; McCormick Ground Cumin; SIGNATURE SELECTS Enchilada Sauce, Green, Medium; Cebollitas Bunch

Serves 8

10 mins prep

10 mins cook

20 mins total

CRACK ENCHILADA DIP! Seriously the easiest and best dip ever! Save this for a last minute appetizer or party idea! No crockpot or slow cooker needed and only a few ingredients.

Brown up hamburger meat and chopped onions until done. If there is extra grease, drain. Season beef with garlic salt, cumin and a bit of pepper (optional). Pour in one can of enchilada sauce and combine until well mixed. Add 1/3rd cup sour cream into the pan and stir with a wooden spoon until melted and creamy. Add 2 cups of shredded cheese around the skillet, stirring so as not to burn, until completely cheese is fully melted. Serve immediately while hot with tortilla chips. Enjoy!!

CRACK ENCHILADA DIP!

Serves 8

10 mins prep

10 mins cook

20 mins total

What you need

How to make

Available coupons from Life by Leanna